Banana pie recipe without eggs. Easy Eggless Banana Pie

Ingredients
Banana (2 - in the dough, 1 - for decoration) - 3 pcs
Kefir - 500 ml
Sugar - 100 g
Semolina - 200 g
Dough baking powder - 3 tsp
Vanillin (to taste, pinch)
Powdered sugar (for sprinkling)
Lemon juice (for sprinkling bananas on top of the pie, a little)

We mix semolina with granulated sugar. With constant stirring (so that there are no lumps), pour in kefir. Add baking powder and vanilla. Mix thoroughly.
Bananas (2 pcs.) We clean and cut into circles.
Preparing the form. If silicone is used, then simply sprinkle the form with water, if the usual form, grease with oil and sprinkle with breadcrumbs.
Pour out half of the dough. Lay out the bananas.
Pour the remaining dough and put in an oven preheated to 180 * degrees. Bake for 40 minutes. Depending on the characteristics of your oven, the baking time may vary! We look at the appearance of the cake and check the readiness with a wooden stick (or toothpick). Dry - the cake is ready.
Remove from oven, let cool to room temperature.

Transfer the pie to a platter. Sprinkle with powdered sugar through a strainer. We cut the third banana in circles, sprinkle it with lemon juice (so as not to darken), decorate the pie with it

Option 2 with banana and kiwi
PRODUCTS:
2 cups of flour,
2 eggs, 1 glass of milk,
5 tablespoons of sugar, a little salt, 0.5 teaspoons of soda,
vanilla sugar,
1 large banana and 2 kiwi
(or apples, pears, peaches, softened dried apricots),
COOKING
Similar to 1 recipe, oven at 180, time 40 minutes,
cool, cut, sprinkle...
BON APPETIT!!!

Option 3
banana pie
products:

Flour - 1.5 cups
Milk - 1 glass
Sugar - 2 tbsp
Bananas - 1-2 pieces
Salt - at the tip of a teaspoon
Margarine - for greasing the mold.

Banana pie preparation:
Thoroughly mix the salt, sugar and milk with a mixer or whisk until the salt and sugar are completely dissolved.
Then add flour - stir. The dough should have the consistency of soft plasticine, slightly softer than on cookies.
Ready dough for the banana pie, divide in half, put one part in a greased form with margarine.
Peel the bananas and cut into long slices, which are placed on the dough in a form. Then cover everything with a second layer of dough and bake in an oven preheated to 180-200 ° C.

Banana pie 4
ingredients:
butter or margarine - 100 g,
eggs - 2 pcs,
sugar - 1.5 cups,
flour - 2 cups,
baking powder - 2 teaspoons,
vanilla sugar - 1 teaspoon,
salt - on the tip of a knife
milk - 150 ml,
bananas - 2 pcs

Cooking
Peel bananas and mash with a fork.
Beat softened butter with sugar using a mixer.
Add mashed banana pulp and mix well.
Add milk, vanilla sugar and a pinch of salt and mix again.
Add the eggs one at a time, beating the mass with a mixer at minimum speed, or with a whisk.
Lastly, add the sifted flour mixed with baking powder and stir the dough until smooth.
Pour the batter into a greased or parchment-lined springform pan.
Bake the cake at a temperature of 180-190 degrees for 30-40 minutes.

See the recipe for the dish with a photo below.

This gentle can be prepared in the post, because the recipe does not contain eggs, butter and milk. This is very quick recipe, the total elapsed time is 30 minutes. The dough is kneaded approximately like on, only bananas will be its main ingredient. You can use overripe fruits with a blackened skin. If you have a few bananas lying around that have ripened for a long time, then feel free to bake this simple and tasty pie for tea!

Vegan Banana Pie Recipe

We will need:

4-5 ripe bananas;
1 glass of flour;
0.5 cups brown sugar;
3-5 art. spoons of vegetable oil;
0.5 cups of water;
5 pitted dates;
half an apple;
soda on the tip of a knife.

In a deep bowl, mix bananas and dates with a blender. Add vegetable oil, sugar, water and soda to the banana puree. Beat with a blender (you can use a mixer). Sift the flour and beat again. The consistency of the dough will be similar to charlotte. Don't forget to turn on the oven to preheat.

To bake this cake, you need a baking dish made of silicone, metal, or any other that you have. You can use a cake mold or a silicone cake mold. I had a round metal baking dish on hand. We either grease it with oil, or sprinkle it with flour, or cover it with parchment for baking.

Pour our banana dough into the mold. Decorate the top of the pie with banana and apple slices. We put in an oven preheated to 200 degrees for 20-25 minutes. Ready banana pie can be sprinkled with powdered sugar if desired. It is very tasty to serve a pie for tea with sweet dried fruits and ice cream. Inside the cake is a little moist, as if not completely baked, this is due to bananas. The taste is simply amazing and without the extra calories!

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suitable for vegans

Instead of relaxing uninterruptedly with the whole country, that is, sleeping until noon, spending days and evenings on a soft sofa with a book, or watching our beloved Sherlock on central television along with the remnants of the New Year's feast, we are carpenters. Through the thunder of fireworks, here and there, you can hear the soft shuffling of sandpaper on a piece of wood, it smells of pine needles, but not from a Christmas tree, no - from a recently sawn board, and white snowflakes of sawdust are quietly spinning in the air.

This is how my brand new rack appears. Shaky stacks of books no longer stand on the floor - they will take their rightful place on the shelves. And endless folders, pieces of paper and pieces of paper will be neatly arranged in order of importance. Oh, what a beauty it will be, what order!

But we will probably deal with the arrangement and ordering of everything and everything tomorrow. First, let's give ourselves a bonus for a job well done in the form of a chocolate pie with bananas and berries. We missed pies, and you?

For a chocolate pie without eggs, we need:

Ingredients for Eggless Chocolate Pie Dough:

300 grams of flour;
1 tsp baking powder;
150 grams of sugar;
150 grams of almonds (soaked in water overnight);
2 tbsp cocoa powder;
1 banana;
4 tbsp almond milk;
1 tsp cinnamon;
10 tbsp vegetable oil;
zest of half a lemon.

Ingredients for Berry Filling for Eggless Chocolate Pie:

1 cup frozen berries;
1 banana;
a little powdered sugar for sprinkling.

As always, the preparation of the pie begins with dry ingredients. Mix with a whisk (for better air penetration) in a large dish flour, baking powder, cocoa, zest and cinnamon.

Almonds, which according to the recipe are supposed to be crushed and sent to the dough for the pie, will shoot twice today.

We prudently soaked it in water, from which the obvious conclusion follows: we will make almond milk. That's right, Holmes. Pour the nuts with water, beat in a blender, we get a white liquid with nut crumbs. We filter - now we have milk separately, crumbs separately.

Nut leftovers are sent straight to the dough. And four tablespoons of milk are first whipped with a blender along with banana, sugar and vegetable oil, and only after this procedure they go there. In the dough, that is. The dough for a chocolate pie without eggs should be oily, sandy, slightly crumbly.

Lightly grease the pie pan and put the dough into it, crushing it well along the bottom and sides.

To make the berry filling, we use an indispensable blender to turn a banana with berries into a thick smoothie puree.

Then simply pour the banana-berry mixture over the chocolate cake.

From the leftover dough, I made a piping for the pie, but it never ended. I had to twist the dough into flagella of arbitrary thickness and somehow spread it over the surface in the form of a grid.

There is just a little left: we heat the oven to 200 ° C and put our cake there for 20 minutes and wait patiently.

And here it is! We take out the berry-banana chocolate cake, cool it slightly, sprinkle it with powdered sugar for beauty and continue our finally OFF day with a pleasant tea party. The award has found its heroes. They relaxed, flushed and kinder. What do you want. Enjoy your meal!

P.S. If you are not in the mood to bake a chocolate cake without eggs and the “holiday of doing nothing” continues, order by phone or online sushi with inexpensive delivery to any district of the city of St. Petersburg. Most different dishes Japanese cuisine with home delivery at any time of the day or night!

Pie with cottage cheese filling with bananas and without eggs is a very tasty dessert for tea. It is distinguished by its delicate, pleasant taste. Thanks to the combination of baked banana and cottage cheese, the cake is very tender.

What you need for a pie with cottage cheese and banana filling

Filling:

Cottage cheese soft - 400 g.
Bananas - 4 pieces.
Brown sugar - 100 g.
Ryazhenka 4%, or natural yogurt without additives - 50-70 ml.

Beneficial features cottage cheese are determined by its healing composition. Milk protein - casein contained in cottage cheese - has a high nutritional value and can replace animal proteins, 300 g of cottage cheese is the daily dose of protein necessary for the body. The minerals that make up the cottage cheese contribute to the formation and strengthening of bone tissue.

Dough

Whole wheat flour - 400 g.
Baking powder - 2 teaspoons.
Brown sugar - ¾ cup.
Milk - 1 glass.

How to make a cheese pie

For the dough, mix flour with baking powder, add sugar.
Add milk. Knead soft sticky dough.
Put the dough into a silicone baking dish.
Spread the dough over the bottom of the mold. You can form small bumpers around the edges.

Preparing the filling for the pie.

Grind cottage cheese with sugar using a fork.
Add fermented baked milk or yogurt to cottage cheese with sugar, grind until a homogeneous mass is formed.
Bananas are peeled and put in a baking dish directly on the dough.
We spread the curd mass on top of the bananas and level it.
We bake the cake in the upper part of the oven at a temperature of 180 degrees C for 40 minutes.

Let the cake cool down a little, take it out of the mold and serve warm.

What's good about this cottage cheese?

Cottage cheese is an indispensable component of a complete and healthy diet. Cottage cheese is rich in calcium and phosphorus, without which the full formation of the skeletal system is impossible. These substances are necessary for children during the period of bone growth, including teeth, pregnant women, fractures, diseases of the hematopoietic apparatus, rickets, hypertension, heart disease, kidney disease and many other diseases.

The proteins that make up the cottage cheese contain essential amino acids - methionine and choline and can serve as a substitute for other proteins of animal origin for people to whom they are contraindicated. Cottage cheese is not only rich in essential vitamins, but also easily absorbed by the body, so this product is most valuable for children and the elderly.

Banana pie is almost the perfect mood booster. After all, bananas contain an amino acid that converts into serotonin, known as the "hormone of happiness." This is especially important in winter, when there are very few sunny days and mood problems occur. Even if everything is in order with your mood, a banana pie can not hurt in any way, especially if it is made without eggs.

Chocolate cake with bananas

I would like to cook a chocolate-banana cake, as the combination of these two products can give a great taste. What do you need to take to cook a banana

Required Ingredients:

four bananas;
4-5 art. spoons of cocoa;
4-5 art. spoons of vegetable oil;
a glass of sugar;
100 ml. brewed coffee;
a pinch of salt;
2 ½ st. flour;
1 teaspoon of soda;
1 ½ teaspoons apple cider vinegar;
1 ½ tsp vanillin;
100 grams of dark chocolate.

Don't be intimidated by the amount of ingredients required - the pie is very easy to prepare. First you need to grind the bananas to a puree state.

You can do this with a blender or a fork. If you can’t achieve an absolutely homogeneous mass, it’s not scary. Pieces of fruit that come across in the dough will give it an even more interesting taste.
Add cocoa, salt, vegetable oil, vanillin and soda to the banana mass, which we first quench with apple cider vinegar.

Mix the mass until smooth.

We add sugar.

You can increase or decrease the amount of sugar. It all depends on your taste. At the same stage, to improve the taste, you can add chopped walnuts or hazelnuts.
Now it's time to add coffee, which must be brewed in advance and cool slightly.

Pour coffee into the dough, add flour in small portions and mix the mass. The dough should not be too thick, but not runny either.

We grease the form for the pie with vegetable oil, put the dough there and send it to bake in the oven, preheated to 180 0С.
To bake this Chocolate Banana Cake, you will need 30 to 50 minutes. It all depends on the diameter of your mold and the thickness of the cake. Check the readiness of the cake with a toothpick. After baking, the cake can immediately, without waiting for it to cool down, sprinkle with grated chocolate, or you can eat it without chocolate.